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Red Lobster Biscuits

 
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inkydinkydoo
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Joined: 20 Feb 2007
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Location: Southern Ohio

PostPosted: Fri Jan 11, 2008 3:15 am    Post subject: Red Lobster Biscuits Reply with quote

Have you ever made these? If not, you might want to try them with the Shrimp Creole. They're yummy! You know me, though. I always add extras of the "good stuff" (cheddar, butter, and garlic powder). Very Happy

Red Lobster Biscuits

2 c. Bisquick
2/3 c. milk
3/4 c. shredded cheddar
2 T. melted butter
1/8 t. garlic powder

Heat oven to 450°. Mix the ingredients to form a soft dough. Drop by spoonfuls onto an ungreased cookie sheet. Bake 8-10 minutes. Mix butter and garlic powder, brush over warm biscuits before you remove them from the cookie sheet. The amounts of cheese and garlic can be adjusted to suit your own personal taste.
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LuvTV
Unrepentant FAMEWHORE


Joined: 20 Feb 2007
Posts: 713

PostPosted: Fri Jan 11, 2008 6:45 pm    Post subject: Reply with quote

I'm very familiar with these at the restaurant! I'm usually too full to eat when my meal comes. Embarassed
Sounds like another yummy, easy and sinful recipe. Wink
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Sydney2
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Joined: 19 Feb 2007
Posts: 554
Location: Toronto, Canada

PostPosted: Fri Jan 11, 2008 6:56 pm    Post subject: Reply with quote

LuvTV wrote:
I'm very familiar with these at the restaurant! I'm usually too full to eat when my meal comes. Embarassed
Sounds like another yummy, easy and sinful recipe. Wink


I am sure they are, my husband would love them.. I have a seafood allergy I don't eat any fish. So everyone else can have my share!!! Very Happy
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JWChitown
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Joined: 19 Feb 2007
Posts: 2609
Location: Chicagoland - Go Olympics 2016!

PostPosted: Fri Jan 11, 2008 7:58 pm    Post subject: Reply with quote

Yum! Crab Legs and Biscuits. That is all I would need. Oh well, maybe some Clam chowder. Laughing
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Frances
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Joined: 24 Feb 2007
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Location: Inside my head

PostPosted: Sat Jan 12, 2008 3:36 am    Post subject: Reply with quote

Sydney2 wrote:
LuvTV wrote:
I'm very familiar with these at the restaurant! I'm usually too full to eat when my meal comes. Embarassed
Sounds like another yummy, easy and sinful recipe. Wink


I am sure they are, my husband would love them.. I have a seafood allergy I don't eat any fish. So everyone else can have my share!!! Very Happy


Me too, Sydney! OMG. Even my older brother just recently developed an allergy to seafood and he is a chef, yikes.

My husband occasionally eats at Red Lobster (he calls it "Rock lobster") and he will bring me home some cheddar bay biscuits and I look like a damn fool eating those biscuits because they are sooooo good.
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Sydney2
Unrepentant FAMEWHORE


Joined: 19 Feb 2007
Posts: 554
Location: Toronto, Canada

PostPosted: Sat Jan 12, 2008 11:50 am    Post subject: Reply with quote

Frances wrote:
Sydney2 wrote:
LuvTV wrote:
I'm very familiar with these at the restaurant! I'm usually too full to eat when my meal comes. Embarassed
Sounds like another yummy, easy and sinful recipe. Wink


I am sure they are, my husband would love them.. I have a seafood allergy I don't eat any fish. So everyone else can have my share!!! Very Happy


Me too, Sydney! OMG. Even my older brother just recently developed an allergy to seafood and he is a chef, yikes.

My husband occasionally eats at Red Lobster (he calls it "Rock lobster") and he will bring me home some cheddar bay biscuits and I look like a damn fool eating those biscuits because they are sooooo good.


I have been to Red Lobster (order the grilled chicken of course) but those Cheese biscuits are really good!! I will try and make them thanks for the recipe, minus the seafood dinner that goes with them!! LOL


Last edited by Sydney2 on Sat Jan 12, 2008 12:17 pm; edited 1 time in total
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